NASDAQ
110.70USD
-0.15 (-0.14%)
We have scored 12 news catalysts on The Chefs' Warehouse, Inc. (CHEF) over the past 12 months. The biggest single-day move next to one of them came Dec 20, 2025, when CHEF closed +1.6%: “This Consumer Staple Stock Is Up 25% in 2025. 1 Reason This Could Be Just the Beginning.”. Coverage across the window leans positive (average ticker sentiment +0.73). Most of the impact sits in sector consumer and price momentum.
Dots are scored news catalysts — size = impact, color = sentiment. Tap one to read it.
Market cap
4.5B
P/E
—
EPS
—
Beta
1.38
52W range
53.2-117.65
Day range
110.69–112.44
Open
112.31
Prev close
110.85
Volume
422.9K
Avg volume
605.6K
Dividend
0.00
IPO
2011-07-28
Daily OHLCV with SMA overlays and session pivots. Draw your levels and trendlines on it, or ask the AI analyst what the price is reacting to.
Suppliers, customers, partners and competitors, derived from what the news actually says about The Chefs' Warehouse, Inc. — not a sector bucket. Click an edge to see the articles that established the link.
Latest scored catalyst for CHEF: .
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The Chefs' Warehouse, Inc. (CHEF), operating through its various subsidiaries, focuses on supplying high-end and gourmet food products across both the United States and Canada. The company maintains an extensive catalog, featuring more than 50,000 distinct stock-keeping units. This vast selection encompasses a diverse array of specialty items, such as artisanal charcuterie, premium cheeses, unique oils and vinegars, truffles, caviar, exquisite chocolates, and various pastry essentials. Beyond these niche offerings, Chefs' Warehouse also provides "center-of-the-plate" proteins, including custom-cut beef, fresh seafood, and hormone-free poultry. Their inventory further extends to everyday kitchen staples like cooking oils, butter, eggs, milk, and flour. The company serves a broad spectrum of professional culinary clients, which includes independent restaurants with distinctive menus, fine dining establishments, country clubs, hotels, catering services, culinary schools, bakeries, patisseries, chocolatiers, cruise lines, casinos, and specialized food retailers. Certain "center-of-the-plate" items are also made available directly to individual consumers via dedicated mail and e-commerce channels. Founded in 1985, the firm's corporate headquarters are situated in Ridgefield, Connecticut.
